Catherine Lutalo Mwesigwa
Dados Biográficos
| ID | 7986275 |
|---|---|
| NOME | Catherine Lutalo Mwesigwa |
| PRENOMES | Catherine Lutalo |
| SOBRENOME | Mwesigwa |
| ASSINATURA | MWESIGWA C L |
| AFILIAÇÕES | Makerere University |
| ORCID | 0000-0002-3493-7008 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAÇÕES | 0 |
| OBRAS COMO AUTOR | 1 |
| OBRAS COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2024 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2024 |
| ÍNDICE H | 0 |
Consumption frequency of ultra‐processed foods and beverages among 6‐ to 36‐month‐olds in Kampala, Uganda
The nutrition transition in sub-Saharan Africa has led to increased consumption of ultra-processed foods in infancy, especially sweet foods. This has heightened the risk for nutrition-related non-communicable diseases, including dental caries and overweight/obesity, and promotes poor food choices later in life. The present study used a cross-sectional design to investigate the consumption frequency of ultra-processed foods and beverages among urb…
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Consumption frequency of ultra‐processed foods and beverages among 6‐ to 36‐month‐olds in Kampala, Uganda
The nutrition transition in sub-Saharan Africa has led to increased consumption of ultra-processed foods in infancy, especially sweet foods. This has heightened the risk for nutrition-related non-communicable diseases, including dental caries and overweight/obesity, and promotes poor food choices later in life. The present study used a cross-sectional design to investigate the consumption frequency of ultra-processed foods and beverages among urb…
Child Nutrition and Water Access (1 obra) · Confidence interval (1 obra) · Consumer Attitudes and Food Labeling (1 obra) · Consumption (sociology (1 obra) · Demography (1 obra) · Demography (1 obra) · Environmental health (1 obra) · Gerontology (1 obra) · Medicine (1 obra) · Nutrition Education (1 obra)