The effect of mindful eating on food intake over a three-day period
Dados Bibliográficos
| ID | 11358577 |
|---|---|
| Autores | Lana Seguias (City, University of London, autor correspondente), Katy Tapper (0000-0001-9097-6311, City, University of London) |
| Ano | 2018 |
| Volume | 130 |
| Páginas | 316 |
| Data de publicação | 2018-11-01 |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | Appetite (JOURNAL) |
| Identificadores do periódico | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Editora | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2018.05.236 |
| OpenAlex | W2894387977 |
| Idioma | EN |
Animal science · Art · Biology · Food intake · Period length · Chemistry · Dietary Effects on Health · Eating Disorders and Behaviors · Mathematics · Medicine · Mindfulness and Compassion Interventions · Psychology · Food Science · Internal Medicine
| Altamente citado | Não |
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