International legislation on nutrition and health claims
Dados Bibliográficos
| ID | 11929923 |
|---|---|
| Autores | Alie de Boer (0000-0002-6500-4649, Maastricht University, autor correspondente), Aalt Bast (0000-0002-5383-2789, Maastricht University) |
| Ano | 2015 |
| Volume | 55 |
| Páginas | 61-70 |
| Data de publicação | 2015-07-03 |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | Food Policy (JOURNAL) |
| Identificadores do periódico | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Editora | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.foodpol.2015.06.002 |
| OpenAlex | W762752540 |
| Idioma | EN |
| Citações recebidas | 6 |
| Referências citadas | 28 |
Authorization · Business · Economics · Health claims on food labels · Legislation · Legislature · Political science · Public economics · Consumer Attitudes and Food Labeling · Global Public Health Policies and Epidemiology · Law · Nutritional Studies and Diet · Marketing
Greenwashed groceries
It’s All Just Marketing”, a Qualitative Analysis of Consumer Perceptions and Understandings of Nutrition Content and Health Claims in New Zealand
Consumer and product-specific characteristics influencing the effect of nutrition, health and risk reduction claims on preferences and purchase behavior – A systematic review
Constructing consumers
Health claim regulations on foods
Rationality in Context
| Citações por ano | 0,75 |
|---|---|
| Intervalo de citações | 2018 - 2026 (9) |
| Altamente citado | Não |