Hungarian Neolithic landscapes, crops and diet – Signs of cultural decisions
Dados Bibliográficos
| ID | 14977296 |
|---|---|
| Autores | Angela Kreuz (0000-0002-9661-2567), Péter Pomázi, Eszter Bánffy (0000-0001-5156-826X) |
| Ano | 2020 |
| Volume | 560-561 |
| Páginas | 102-118 |
| Data de publicação | 2020-09-01 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | Quaternary International (JOURNAL) |
| Identificadores do periódico | ISSN: 1040-6182 • E-ISSN: 1873-4553 |
| Editora | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.quaint.2020.06.008 |
| OpenAlex | W3037577622 |
| Idioma | EN |
| Citações recebidas | 7 |
| Referências citadas | 61 |
Agriculture · Archaeology · Crop · Geography · Paleoethnobotany · Pottery · Stock (firearms · Subsistence agriculture · Archaeology and ancient environmental studies · Isotope Analysis in Ecology · Pacific and Southeast Asian Studies · Forestry
Tracing the influence of Western Mediterranean innovations in Neolithic Europe through directly radiocarbon-dated naked wheat (Triticum aestivum/durum/turgidum)
Neolithic, Copper, and Bronze Age woodland composition and exploitation in the Great Hungarian Plain, East‐Central Europe
Beyond rice
The Contribution of the Anthropology of Techniques to the Study of the Western Linearbandkeramik
Along the Rivers and into the Plain
Point pattern and spatial analyses using archaeological and environmental data – A case study from the Neolithic Carpathian Basin
Living by the lake
Parallel palaeogenomic transects reveal complex genetic history of early European farmers
Direct Demonstration of Milk as an Element of Archaeological Economies
The genomic history of southeastern Europe
Ancient DNA from European Early Neolithic Farmers Reveals Their Near Eastern Affinities
Years of Parallel Societies in Stone Age Central Europe
Ancient DNA Reveals Key Stages in the Formation of Central European Mitochondrial Genetic Diversity
Genetic Discontinuity Between Local Hunter-Gatherers and Central Europe’s First Farmers
Ancient human genomes suggest three ancestral populations for present-day Europeans
Earliest evidence for cheese making in the sixth millennium bc in northern Europe
Ancient DNA from the First European Farmers in 7500-Year-Old Neolithic Sites
Earliest date for milk use in the Near East and southeastern Europe linked to cattle herding
The genetic history of Ice Age Europe
Europe in the Neolithic
Feasts
Diagrams
Archaeobotanical and archaeoentomological evidence from a well at Atlit-Yam indicates colder, more humid climate on the Israeli coast during the PPNC period
The water chestnut ( Trapa natans L.) as a food resource during the 4th to 1st millennia BC at Lake Federsee, Bad Buchau (southern Germany)
Az élelemtermelés kezdetei Somogy megyében a Kr. e. 7-6. évezred fordulóján. Az újkőkor (neolitikum) legidősebb szakasza
Three successive waves of Neolithisation
Neolithisation of technology
The beginnings of salt exploitation in the Carpathian basin (6th-5th millennium BC)
Nimrods, piscators, pluckers, and planters
People and plant entanglements at the dawn of agricultural practice in Greece. An analysis of the Mesolithic and early Neolithic archaeobotanical remains
Mid-Holocene vegetation development and herding-related interferences in the Carpathian region
The character of the Atlantic oak woods of the Great Hungarian Plain
History of domestic mammals in central and eastern Europe
Neolithic to Copper Age woodland impacts in northeast Hungary? Evidence from the pollen and sediment chemistry records
Neolithic human impact on the landscapes of North-East Hungary inferred from pollen and settlement records
The beginnings of rye (Secale cereale) cultivation in the East Baltics
From the field to the hearth
Subsistence strategies and vegetation development at Aceramic Neolithic Körtik Tepe, southeastern Anatolia, Turkey
Archaeobotanical evidence of crop growing and diet within the areas of the Karanovo and the Linear Pottery Cultures
A comparison of early Neolithic crop and weed assemblages from the Linearbandkeramik and the Bulgarian Neolithic cultures
History of domestic mammals in central and eastern Europe
The Late Neolithic Michelsberg culture – just ramparts and ditches? A supraregional comparison of agricultural and environmental data
Wild Gathered Food Plants in the European Mediterranean
The evolution of Neolithic farming from SW Asian origins to NW European limits
Human paleogenetics of Europe – The known knowns and the known unknowns
The development of dairying in Europe
Did the first farmers of central and eastern Europe produce dairy foods
New insights into the Early Neolithic economy and management of animals in Southern and Central Europe revealed using lipid residue analyses of pottery vessels
Closed forest or open woodland as natural vegetation in the surroundings of Linearbandkeramik settlements
C-Chronologie des vorderasiatischen, südost- und mitteleuropäischen Neolithikums
The Origins of Milk and Wool Production in the Old World
Were luxury foods the first domesticates? Ethnoarchaeological perspectives from Southeast Asia
Klimadiagramm Weltatlas
Feasts in New Ireland; The Social Function of Eating1
European Neolithization and Ancient DNA
| Obras citantes distintas | 7 |
|---|---|
| Citações por ano | 1,75 |
| Intervalo de citações | 2022 - 2026 (5) |
| Velocidade de citação | current |
| Altamente citado | Não |
| Tipos de citação | Neutras: 7 |