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Maternal consumption of pulque , a traditional central Mexican alcoholic beverage

Relationships to infant growth and development

Dados Bibliográficos

ID15096094
AutoresJeffrey R Backstrand (New York University, autor correspondente), Lindsay H Allen (0000-0002-8729-5213, University of California, Davis), Eulalia Martinez (Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán), G H Pelto (0000-0001-9271-8041, Cornell University)
Ano2001
Volume4
Fascículo4
Páginas883-891
Data de publicação2001-08-01
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoPublic Health Nutrition (JOURNAL)
Identificadores do periódicoISSN: 1368-9800 • E-ISSN: 1475-2727
EditoraCambridge University Press (CUP) (PUBLISHER)
DOI10.1079/phn2001130
PMID11527512
OpenAlexW2139263766
IdiomaEN
Citações recebidas5
Referências citadas27

Objectives: To document the consumption during pregnancy of pulque , a traditional central Mexican alcoholic beverage, and its relationship to subsequent infant size, physical growth and performance on the Bayley Scales of Infant Development. Design: Prospective cohort study. Setting: Six villages in rural, central Mexico in 1984–1985. Subjects: Seventy mother–infant pairs. Results: Most women (72.9%) consumed pulque during pregnancy, and 28.6% consumed more than 150 g ethanol week −1 from the beverage. Individuals who consumed pulque showed no compensating decrease in energy obtained from other foods. Pulque consumption possessed curvilinear relationships with both infant length (at 1 and 6 months) and Bayley mental performance (at 6 months). Heavy pulque intakes were associated with smaller infant size and poorer mental performance. In modest quantities, pulque consumption may have been beneficial due to its micronutrient content. Conclusions: Intakes of alcohol from pulque were common among pregnant women in these rural, central Mexican villages. Given current scientific knowledge of the adverse effects of ethanol on foetal development, public health interventions are needed to reduce heavy pulque consumption during pregnancy in some areas of rural Mexico

Bayley Scales of Infant Development · Biology · Environmental health · Micronutrient · Population · Pregnancy · Public health · Rural area · Socioeconomic status · Biochemical Analysis and Sensing Techniques · Fatty Acid Research and Health · Medicine · Prenatal Substance Exposure Effects · Pediatrics

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    Open Access•Edgar Rojas Rivas, Felipe Carlos Viesca González et al.•PASOS Revista de Turismo y…•2016

  • Pulque

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  • Street sale of pulque and sociospatial practices

    Open Access•Sandra Blas-Yañez, Humberto Thomé-Ortiz et al.•Journal of Ethnic Foods•2018

  • Exploring the potentialities of the Mexican fermented beverage

    Open Access•Zahirid Patricia Garcia-Arce, Roberto Castro-Muñoz•Journal of Ethnic Foods•2021

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    Richmond K Anderson, Jose Calvo et al.•American Journal of Public Health…•1946

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    Open Access•Jeffrey R Backstrand, Lindsay H Allen et al.•Social Science & Medicine•1997

Obras citantes distintas5
Citações por ano0,25
Intervalo de citações2006 - 2025 (20)
Velocidade de citaçãorecent
Altamente citadoNão
Tipos de citaçãoNeutras: 4
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