A Comprehensive Assessment Protocol for Swallowing (Caps)
Paving the Way towards Computer-Aided Dysphagia Screening
Dados Bibliográficos
| ID | 15501062 |
|---|---|
| Autores | Hyo-Jung Lim (Hong Kong Polytechnic University), Derek Ka-Hei Lai (0000-0003-3950-871X, Hong Kong Polytechnic University), Bryan Pak-Hei So (0000-0002-8644-5785, Hong Kong Polytechnic University), C K Yip (0000-0002-5393-6609, Tung Wah College), Calvin Chi-Kong Yip (Tung Wah College), Daphne S K Cheung (0000-0001-5651-9352, Hong Kong Polytechnic University, autor correspondente), James Chung‐Wai Cheung (0000-0001-7446-0569, Hong Kong Polytechnic University, autor correspondente), Duo Wai‐Chi Wong (0000-0002-8805-1157, Hong Kong Polytechnic University) |
| Ano | 2023 |
| Volume | 20 |
| Fascículo | 4 |
| Páginas | 2998-2998 |
| Data de publicação | 2023-02-08 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | ARTICLE |
| Periódico | International Journal of Environmental Research and Public Health (JOURNAL) |
| Identificadores do periódico | ISSN: 1661-7827 • E-ISSN: 1660-4601 |
| Editora | Multidisciplinary Digital Publishing Institute (PUBLISHER • CH) |
| DOI | 10.3390/ijerph20042998 |
| PMID | 36833691 |
| OpenAlex | W4319763423 |
| Idioma | EN |
| Referências citadas | 37 |
Dysphagia is one of the most common problems among older adults, which might lead to aspiration pneumonia and eventual death. It calls for a feasible, reliable, and standardized screening or assessment method to prompt rehabilitation measures and mitigate the risks of dysphagia complications. Computer-aided screening using wearable technology could be the solution to the problem but is not clinically applicable because of the heterogeneity of assessment protocols. The aim of this paper is to formulate and unify a swallowing assessment protocol, named the Comprehensive Assessment Protocol for Swallowing (CAPS), by integrating existing protocols and standards. The protocol consists of two phases: the pre-test phase and the assessment phase. The pre-testing phase involves applying different texture or thickness levels of food/liquid and determining the required bolus volume for the subsequent assessment. The assessment phase involves dry (saliva) swallowing, wet swallowing of different food/liquid consistencies, and non-swallowing (e.g., yawning, coughing, speaking, etc.). The protocol is designed to train the swallowing/non-swallowing event classification that facilitates future long-term continuous monitoring and paves the way towards continuous dysphagia screening
Aspiration pneumonia · Dysphagia · Intensive care medicine · Oropharyngeal dysphagia · Pathology · Physical medicine and rehabilitation · Physical therapy · Pneumonia · Protocol (science · Swallowing · Dysphagia Assessment and Management · Esophageal and GI Pathology · Medicine · Tracheal and airway disorders · Internal Medicine · Surgery
| Velocidade de citação | historical |
|---|---|
| Altamente citado | Não |