Food and Nutrition Section
Archives
Dados Bibliográficos
| ID | 19251495 |
|---|---|
| Autores | F C Blanck, Marietta Eichelberger, Marjorie M Heseltine, Harry T Scott |
| Ano | 1953 |
| Volume | 43 |
| Fascículo | 5_Pt_2 |
| Páginas | 121-125 |
| Data de publicação | 1953-05-01 |
| Peer Reviewed | Sim |
| Open Access | Não |
| Tipo | ARTICLE |
| Periódico | American Journal of Public Health and the Nations Health (JOURNAL) |
| Identificadores do periódico | ISSN: 0002-9572 • E-ISSN: 2330-9679 |
| Editora | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.43.5_pt_2.121 |
| PMID | 18017412 |
| OpenAlex | W2092215520 |
| Idioma | EN |
Food and Nutrition Section Archives * F. C. Blanck, Marietta Eichelberger, Marjorie M. Heseltine, and Harry T. Scott CopyRight*Report of the Chairman. https://doi.org/10.2105/AJPH.43.5_Pt_2.121 Published Online: October 03, 2011
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| Velocidade de citação | historical |
|---|---|
| Altamente citado | Não |