Asian Luxuries and the Making of the European Consumer Revolution
Dados Bibliográficos
| ID | 20059613 |
|---|---|
| Autores | Maxine Berg (0000-0003-2979-3860, University of Warwick, autor correspondente) |
| Ano | 2003 |
| Páginas | 228-244 |
| Data de publicação | 2003-01-01 |
| Peer Reviewed | Sim |
| Open Access | Sim |
| Tipo | CHAPTER |
| Periódico | Luxury in the Eighteenth Century (SOURCE_BOOK) |
| Editora | Palgrave Macmillan UK (PUBLISHER) |
| DOI | 10.1057/9780230508279_17 |
| OpenAlex | W2506454336 |
| ISBN | 9780230508279 |
| Idioma | EN |
| Citações recebidas | 13 |
| Referências citadas | 24 |
The entry of Asian manufactured goods into Europe in the early modern period takes us to the heart of two debates: the debate during that period on luxury, and the debate during our own recent times on Orientalism. For the products of the East, both foodstuffs and manufactured goods, were desired in Europe because they were ‘Oriental’, that is to say strange, exotic, other. Trade with the Orient was seen in terms of the senses — colour, texture, smell and taste. Luxury was conflated with sensuality and foreignness
Aesthetics · Art · Conflation · Epistemology · Literature · Orientalism · Period (music) · Taste · Global Maritime and Colonial Histories · Historical Economic and Social Studies · History · Japanese History and Culture · Philosophy · Psychology
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| Obras citantes distintas | 13 |
|---|---|
| Citações por ano | 0,76 |
| Intervalo de citações | 2009 - 2026 (18) |
| Velocidade de citação | current |
| Altamente citado | Não |
| Tipos de citação | Neutras: 10 |