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The Potential Impacts of Updating the Thrifty Food Plan on the Supplemental Nutrition Assistance Program

Directions for Policy Research

Dados Bibliográficos

ID6445830
AutoresMohamed Elkaramany (0000-0001-8270-6303, American University in Cairo, autor correspondente)
Ano2025
Volume17
Fascículo2
Data de publicação2025-04-09
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoPoverty & Public Policy (JOURNAL)
Identificadores do periódicoISSN: 1944-2858 • E-ISSN: 2194-6027
EditoraWiley (PUBLISHER • GB)
DOI10.1002/pop4.70003
OpenAlexW4409343883
IdiomaEN
Referências citadas36

Monthly Supplemental Nutrition Assistance Program benefits are determined based on a Thrifty Food Plan (TFP) issued by the US Department of Agriculture, which identifies the lowest cost of an adequate monthly meal plan. In fiscal year 2022, the USDA updated the TFP for the first time in decades, leading to an increase in SNAP benefits. This policy review identifies and discusses the potential impacts of this increase on SNAP recipients' food security, health, nutrition, food consumption, and food shopping behavior, as well as the effect on unemployment, SNAP caseload size, and participation rates

Geography · Plan (archaeology · Political science · Food Security and Health in Diverse Populations · Gender, Labor, and Family Dynamics · Medicine · Obesity, Physical Activity, Diet · Psychology · Gerontology

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