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A Matter of Taste

Local Explanations for the Consumption of Wild Food Plants in the Catalan Pyrenees and the Balearic Islands1

Dados Bibliográficos

ID8920129
AutoresGinesta Serrasolses (Universitat de Barcelona, autor correspondente), L Calvet-Mir (0000-0002-7022-6342, Universitat Autonòma de Barcelona), Esperança Carrió (Universitat de Barcelona), Ugo D’ambrosio (0000-0002-5231-1762, Universitat de Barcelona), Teresa Garnatje (0000-0001-6295-6217, Institut Botànic de Barcelona), Montse Parada (0000-0003-2959-5215, Universitat de Barcelona), Joan Vallès (0000-0002-1309-3942, Universitat de Barcelona), Reyes‐garcía (0000-0002-2914-8055, Universitat Autonòma de Barcelona), Victoria Reyes-García
Ano2016
Volume70
Fascículo2
Páginas176-189
Data de publicação2016-05-10
Peer ReviewedSim
Open AccessSim
TipoARTICLE
PeriódicoEconomic Botany (JOURNAL)
Identificadores do periódicoISSN: 0013-0001 • E-ISSN: 1874-9364
EditoraSpringer Science+Business Media (PUBLISHER • DE)
DOI10.1007/s12231-016-9343-1
OpenAlexW2354157523
IdiomaEN
Citações recebidas22
Referências citadas29

Abandonment (legal · Agricultural economics · Agriculture · Balearic islands · Biology · Cartography · Catalan · Consumption (sociology · Economics · Food consumption · Geography · Political science · Social science · Sociology · Taste · Culinary Culture and Tourism · Food Science · Organic Food and Agriculture · Wine Industry and Tourism

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Obras citantes distintas22
Citações por ano2
Intervalo de citações2015 - 2021 (7)
Velocidade de citaçãohistorical
Altamente citadoNão
Tipos de citaçãoNeutras: 21
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