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People on the Land

Changes in Global Population and Croplands during the 20th Century

Bibliographic Data

ID10886641
AuthorsNavin Ramankutty (0000-0002-3737-5717, Meta (Israel), corresponding author), Jonathan A Foley (Meta (Israel), corresponding author), Nicholas J Olejniczak (corresponding author)
Year2002
Volume31
Issue3
Pages251
Publication date2002-01-01
Open AccessNo
TypeARTICLE
VenueAMBIO (JOURNAL)
Journal identifiersISSN: 0044-7447 • E-ISSN: 1654-7209
PublisherAmerican Bryological and Lichenological Society (PUBLISHER • US)
DOI10.1639/0044-7447(2002)031[0251:potlci]2.0.co;2
PMID12164136
OpenAlexW2179110090
LanguageEN
Citations received23
References cited8

This study reviews the major changes in global distribution of croplands during the 20th century. During the 20th century, the cropland base diminished greatly (from approximately 0.75 ha person-1 in 1900 to approximately 0.35 ha person-1 in 1990). This loss of croplands was not globally uniform: more than half the world's population, living in developing nations, lost nearly two-thirds of their per capita cropland base. The distribution of croplands has become increasingly skewed--in 1990, 80% of the population lived off less than 0.35 ha person-1. While agricultural yields have generally increased, they have barely kept pace with population growth in developing nations. Overall, the global food production system is becoming increasingly vulnerable to regional disruptions because of our increasing reliance on expensive technological options to increase agricultural production, or on global food trade.

Agricultural economics · Agricultural land · Agricultural productivity · Agriculture · Biology · Developing country · Distribution (mathematics) · Economic growth · Economics · Food processing · Geography · Pace · Per capita · Population · Population growth · Production (economics) · Agriculture, Land Use, Rural Development · Demography · Land Rights and Reforms · Mathematics

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Citations per year1
Citation span2003 - 2022 (20)
Highly citedNo

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