To Protect Young Children’s Health, Limit Marketing and Ubiquity of Unhealthy Foods and Beverages
Bibliographic Data
| ID | 11022376 |
|---|---|
| Authors | James Krieger (0000-0003-4462-9428, James Krieger is with the School of Public Health, University of Washington, Seattle, and Healthy Food America, Seattle. Nicholas Freudenberg is with the School of Public Health, City University of New York, New York.), Nicholas Freudenberg (0000-0001-5159-6914, James Krieger is with the School of Public Health, University of Washington, Seattle, and Healthy Food America, Seattle. Nicholas Freudenberg is with the School of Public Health, City University of New York, New York.) |
| Year | 2022 |
| Volume | 112 |
| Issue | S8 |
| Pages | S770-S772 |
| Publication date | 2022-10-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health (JOURNAL) |
| Journal identifiers | ISSN: 0090-0036 • E-ISSN: 1541-0048 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.2022.307061 |
| PMID | 36288527 |
| OpenAlex | W4307558581 |
| Language | EN |
| References cited | 12 |
Advertising · Biology · Business · Environmental health · Limit (mathematics) · Consumer Attitudes and Food Labeling · Food Science · Mathematics · Medicine · Nutrition, Genetics, and Disease · Nutrition, Health and Food Behavior
| Citation velocity | historical |
|---|---|
| Highly cited | No |