Hutchison's Food and the Principles of Dietetics
Bibliographic Data
| ID | 11030105 |
|---|---|
| Authors | G S Bodenhamer (corresponding author) |
| Year | 1957 |
| Volume | 47 |
| Issue | 4 Pt 1 |
| Pages | 497-497 |
| Publication date | 1957-04-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Public Health (JOURNAL) |
| Journal identifiers | ISSN: 0090-0036 • E-ISSN: 1541-0048 |
| Publisher | American Public Health Association (PUBLISHER • US) |
| DOI | 10.2105/ajph.47.4_pt_1.497 |
| OpenAlex | W4246714575 |
| Language | EN |
| Citations received | 3 |
Biology · Environmental health · Family medicine · Dietetics, Nutrition, and Education · Food Science · Medicine · Gerontology
| Citations per year | 0.06 |
|---|---|
| Citation span | 1979 - 2005 (27) |
| Highly cited | No |