Teaching Food and Society
A Collection of Syllabi and Instructional Materials
Bibliographic Data
| ID | 11064159 |
|---|---|
| Authors | William H Friedland (corresponding author), Bill Whit, Yvonne R Lockwood, Yvonne Lockwood |
| Year | 1993 |
| Volume | 21 |
| Issue | 4 |
| Pages | 419 |
| Publication date | 1993-10-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Teaching Sociology (JOURNAL) |
| Journal identifiers | ISSN: 0092-055X • E-ISSN: 1939-862X |
| Publisher | SAGE Publications (PUBLISHER • US) |
| DOI | 10.2307/1319098 |
| OpenAlex | W2334568815 |
| Language | EN |
| Citations received | 1 |
Higher education · Mathematics education · Pedagogy · Political science · Social science · Sociology · Syllabus · Culinary Culture and Tourism · Psychology
| Unique citing works | 1 |
|---|---|
| Citations per year | 0,03 |
| Citation span | 1993 - 1993 (1) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 1 |