Associations between oral sensation, dietary behaviors and risk of cardiovascular disease (CVD)
Bibliographic Data
| ID | 11358563 |
|---|---|
| Authors | Valerie B Duffy (0000-0002-4226-064X, University of Connecticut, corresponding author) |
| Year | 2004 |
| Volume | 43 |
| Issue | 1 |
| Pages | 5-9 |
| Publication date | 2004-08-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2004.02.007 |
| PMID | 15262011 |
| OpenAlex | W1981521022 |
| Language | EN |
| Citations received | 4 |
| References cited | 31 |
Alcohol · Alcohol intake · Biology · Developmental psychology · Disease · Generalizability theory · Sensation · Sensation Seeking · Sensory system · Taste · Advanced Chemical Sensor Technologies · Biochemical Analysis and Sensing Techniques · Medicine · Neuroscience · Olfactory and Sensory Function Studies · Psychology · Biochemistry · Food Science · Internal Medicine · Physiology
| Citations per year | 0.21 |
|---|---|
| Citation span | 2007 - 2025 (19) |
| Highly cited | No |