The effect of brand and caloric information on flavor perception and food consumption in restrained and unrestrained eaters
Bibliographic Data
| ID | 11360113 |
|---|---|
| Authors | Kevin V Cavanagh (0000-0002-2726-8571, William & Mary), Blina Kruja (William & Mary), Catherine A Forestell (0000-0002-4345-9036, William & Mary, corresponding author) |
| Year | 2014 |
| Volume | 82 |
| Pages | 1-7 |
| Publication date | 2014-11-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2014.06.100 |
| PMID | 24979333 |
| OpenAlex | W2022244484 |
| Language | EN |
| Citations received | 7 |
| References cited | 27 |
Advertising · Business · Caloric theory · Calorie · Obesity · Overeating · Perception · Taste · Biochemical Analysis and Sensing Techniques · Chemistry · Consumer Attitudes and Food Labeling · Medicine · Psychology · Sensory Analysis and Statistical Methods · Social Psychology · Endocrinology · Food Science
Impact of food labelling systems on food choices and eating behaviours
Factors associated with ultra-processed foods consumption
The heuristics that guide healthiness perception of ultra-processed foods
The effect of packaging, branding and labeling on the experience of unhealthy food and drink
The effect of the labelled serving size on consumption
To squeeze or not to squeeze
Emotional ratings of high- and low-calorie food are differentially associated with cognitive restraint and dietary restriction
The Unhealthy = Tasty Intuition and Its Effects on Taste Inferences, Enjoyment, and Choice of Food Products
Environmental Factors That Increase the Food Intake and Consumption Volume of Unknowing Consumers
Effects of Fast Food Branding on Young Children's Taste Preferences
The Importance of a General Measure of Brand Engagement on Market Behavior
The three-factor eating questionnaire to measure dietary restraint, disinhibition and hunger
Nutrition labels on pre-packaged foods
Hunger, eating, and ill health
Increasing Willingness to Taste Novel Foods
The Effect of Pre-exposure to Food Cues on the Eating Behavior of Restrained and Unrestrained Eaters
The tempting effect of forbidden foods. High calorie content evokes conflicting implicit and explicit evaluations in restrained eaters
Perceived healthiness of food. If it's healthy, you can eat more
Antecedents and Consequences of Expectations Related to Fat-free and Regular-fat Foods
Effects of thought suppression on eating behaviour in restrained and non-restrained eaters
Evaluating the Impact of Menu Labeling on Food Choices and Intake
The Impact of Product Name on Dieters' and Nondieters' Food Evaluations and Consumption
The Biasing Health Halos of Fast-Food Restaurant Health Claims
| Unique citing works | 7 |
|---|---|
| Citations per year | 0.7 |
| Citation span | 2016 - 2025 (10) |
| Citation velocity | recent |
| Highly cited | No |
| Citation types | Neutral: 7 |