Kid's Choice Program improves weight management behaviors and weight status in school children
Bibliographic Data
| ID | 11364276 |
|---|---|
| Authors | Helen M Hendy (0000-0002-6057-3463, Federal Correctional Institution Schuylkill, corresponding author), Keith Williams (0000-0001-8191-5250, Penn State Milton S. Hershey Medical Center), Keith E Williams (0000-0002-6762-4585), Thomas S Camise, Thomas Camise (Federal Correctional Institution Schuylkill) |
| Year | 2011 |
| Volume | 56 |
| Issue | 2 |
| Pages | 484-494 |
| Publication date | 2011-04-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2011.01.024 |
| PMID | 21277924 |
| OpenAlex | W2030445097 |
| Language | EN |
| Citations received | 7 |
| References cited | 44 |
Body mass index · Obesity · Overweight · Pedometer · Percentile · Physical activity · Physical therapy · Snacking · Weight loss · Weight management · Demography · Eating Disorders and Behaviors · Health and Lifestyle Studies · Medicine · Obesity, Physical Activity, Diet · Psychology · Gerontology
Teaching approaches and strategies that promote healthy eating in primary school children
What childhood obesity prevention programmes work? A systematic review and meta‐analysis
Pathways to Increasing Adolescent Physical Activity and Wellbeing
Parental Attitudes to Childhood Overweight
Healthy living character-building strategies
Scoping Review of Family and Community Engagement Strategies Used in School‐Based Interventions to Promote Healthy Behaviors
How well do preschoolers identify healthy foods? Development and preliminary validation of the Dietary Interview Assessing Nutritional Awareness (Diana)
Prevalence of picky eaters among infants and toddlers and their caregivers’ decisions about offering a new food
Liquid versus solid carbohydrate
Where is the child's environment? A group socialization theory of development.
Getting Worse
Risks and consequences of childhood and adolescent obesity
Determinants of fruit and vegetable consumption among 6–12‐year‐old children and effective interventions to increase consumption
Getting children to eat more fruit and vegetables
Sensory specific satiety in man☆
The Obesity Epidemic in the United States Gender, Age, Socioeconomic, Racial/Ethnic, and Geographic Characteristics
Modifying children's food preferences
Self-Efficacy
Intrinsic Motivation and Self-Determination in Human Behavior
Effectiveness of teacher modeling to encourage food acceptance in preschool children
Effectiveness of trained peer models to encourage food acceptance in preschool children
Overweight and average-weight children equally responsive to “Kids Choice Program” to increase fruit and vegetable consumption
Food Liking and Craving
What kind of exposure reduces children's food neophobia
Kids Choice” School lunch program increases children's fruit and vegetable acceptance
Changing fruit and vegetable consumption among children
A sensitive period for learning about food
| Citations per year | 0.64 |
|---|---|
| Citation span | 2015 - 2023 (9) |
| Highly cited | No |