Female rats are relatively more sensitive to reduced lipid- than to reduced carbohydrate-availability
Bibliographic Data
| ID | 11364982 |
|---|---|
| Authors | Darleen A Sandoval (0000-0003-3669-3278, University of Cincinnati, corresponding author), Karen K Ryan (0000-0003-4563-3744, University of Cincinnati), Annette D de Kloet (0000-0002-7213-6957, University of Cincinnati), Stephen C Woods (0000-0002-9130-4098, University of Cincinnati), Randy J Seeley (0000-0002-3721-5625, University of Cincinnati) |
| Year | 2008 |
| Volume | 51 |
| Issue | 2 |
| Pages | 396 |
| Publication date | 2008-09-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Appetite (JOURNAL) |
| Journal identifiers | ISSN: 0195-6663 • E-ISSN: 1095-8304 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.appet.2008.04.208 |
| OpenAlex | W1983065501 |
| Language | EN |
Animal science · Biology · Carbohydrate · Adipose Tissue and Metabolism · Chemistry · Diet and metabolism studies · Medicine · Endocrinology · Internal Medicine
| Highly cited | No |
|---|