Saltar al contenido principal

ETHNOS_APP

Inicio • Búsqueda • Revistas • Lista 0

Understanding China's agricultural non‐carbon-dioxide greenhouse gas emissions

Subnational insights and global trade dynamics

Datos Bibliográficos

ID11368998
AutoresLicheng Liu (0000-0003-4891-9211, China Agricultural University), Xintao Hu (0000-0001-5633-3806, China Agricultural University), Lexin Li (0000-0003-2962-1989, China Agricultural University), Zhongxiao Sun (0000-0001-8711-8260, China Agricultural University), Qian Zhang (0009-0004-3866-2007, China Agricultural University, autor de correspondencia)
Año2024
Volumen106
Páginas107487
Fecha de publicación2024-05-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaEnvironmental Impact Assessment Review (JOURNAL)
Identificadores de la revistaISSN: 0195-9255 • E-ISSN: 1873-6432
EditorialElsevier BV (PUBLISHER)
DOI10.1016/j.eiar.2024.107487
OpenAlexW4392750279
IdiomaEN
Citas recibidas9
Referencias citadas53

Agriculture · Carbon dioxide · China · Economics · Geography · Greenhouse gas · Natural resource economics · Chemistry · Climate Change Policy and Economics · Energy, Environment, Economic Growth · Environmental Impact and Sustainability · Environmental Science · Ecology · Geology · Oceanography

  • Global agricultural carbon emission efficiency

    Open Access•Wei Wang, Xiaodong Pei et al.•Socio-Economic Planning Sciences•2026

  • From Plate to Plow

    Open Access•Licheng Liu, Zihan Wang et al.•Land Degradation and Development•2026

  • Do Land Resources and Green Energy Induce Agriculture and Water Production in China

    Open Access•Aijun Guo, Zeyu Wang et al.•Land Degradation and Development•2025

  • Equitable allocation of agricultural methane responsibility in China

    Open Access•Wei Qian, Weijin Qian et al.•Environmental Impact Assessment…•2026

  • Spatial spillover heterogeneity and moderated effects of the digital economy on agricultural carbon emissions

    Open Access•Zhen Guo, Chin Siong Ho et al.•Environment Development and…•2025

  • Global supply chain drivers of scarce water caused by grain production in China

    Open Access•Changbo Wang, Jinliang Liu et al.•Environmental Impact Assessment…•2025

  • Multilevel analysis of land reallocation and carbon emissions through food trade

    Open Access•Zhiyu Zhu, Shengfu Yang et al.•Environmental Impact Assessment…•2025

  • Temporal and spatial variations of land carbon loss caused by animal-sourced foods consumption in China and the driving factors

    Open Access•Xue Yang, Yingxu Fan et al.•Environmental Impact Assessment…•2024

  • Agricultural resource management strategies for greenhouse gas mitigation

    Open Access•Bo Yu, Xueqing Liu et al.•Environmental Impact Assessment…•2025

  • Policy distortions, farm size, and the overuse of agricultural chemicals in China

    Open Access•Yiyun Wu, Xican Xi et al.•Proceedings of the National…•2018

  • Pursuing sustainable productivity with millions of smallholder farmers

    Open Access•Zhenling Cui, Hongyan Zhang et al.•Nature•2018

  • Outsourcing CO 2 within China

    Open Access•K Feng, Steven J Davis et al.•Proceedings of the National…•2013

  • Paris Agreement climate proposals need a boost to keep warming well below 2 °C

    Open Access•Joeri Rogelj, M Den Elzen et al.•Nature•2016

  • The impact of digital technology development on carbon emissions

    Open Access•Jingling Liu, Qianhui Yu et al.•Resources Conservation and…•2022

  • Advancements in Input‐Output Models and Indicators for Consumption‐Based Accounting

    Open Access•Arunima Malik, Darian McBain et al.•Journal of Industrial Ecology•2019

  • Exiobase 3

    Open Access•Konstantin Stadler, Richard Wood et al.•Journal of Industrial Ecology•2018

  • Agricultural trade liberalization and domestic fertilizer use

    Open Access•Fei Nie, Jian Li et al.•Ecological Economics•2022

  • A global comparison of carbon-water-food nexus based on dietary consumption

    Open Access•Jing-Li Fan, Jing‐Li Fan et al.•Global Environmental Change•2022

  • Food consumption, diet shifts and associated non-CO2 greenhouse gases from agricultural production

    Open Access•Alexander Popp, Hermann Lotze‐campen et al.•Global Environmental Change•2010

  • Agricultural production and greenhouse gas emissions from world regions—The major trends over 40 years

    Open Access•Eskild H Bennetzen, Pete Smith et al.•Global Environmental Change•2016

  • Improving carbon footprinting of agricultural systems

    Open Access•Cornelius Adewale, John P Reganold et al.•Environmental Impact Assessment…•2018

  • Agri-food evolution and carbon emissions in Chinese residential consumption

    Open Access•Arshad Ahmad Khan, Bingjing Mei et al.•Environmental Impact Assessment…•2024

  • Global and regional trends in greenhouse gas emissions from rice production, trade, and consumption

    Open Access•Xiang Wang, Xiaoyan Chang et al.•Environmental Impact Assessment…•2023

Obras citantes distintas9
Citas por año4,5
Intervalo de citas2024 - 2026 (3)
Velocidad de citacióncurrent
Altamente citadoNo
Tipos de citaNeutras: 9
Ethnos_APP • Proyecto Open Source • Licencia MIT • Frontend v2.0.0 • Privacidad y Cookies • Documentación de la API: api.ethnos.app/docs • Código de la API: GitHub • DOI: 10.5281/zenodo.17049435 • Código del Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae