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The roles of international organizations in advancing nutrition rights

Bibliographic Data

ID11928792
AuthorsGeorge Kent (University of Hawaii System, corresponding author)
Year1994
Volume19
Issue4
Pages357-366
Publication date1994-08-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueFood Policy (JOURNAL)
Journal identifiersISSN: 0306-9192 • E-ISSN: 1873-5657
PublisherElsevier BV (PUBLISHER)
DOI10.1016/0306-9192(94)90082-5
OpenAlexW2075296698
LanguageEN
Citations received1
References cited7

Business · Economics · International community · International law · Law and economics · Obligation · Political science · Politics · Public relations · Human Rights and Development · International Human Rights and Reproductive Law · Law · Public Administration

  • The right to food in the post-Cold War era

    Open Access•Thomas J Marchione•Food Policy•1996

  • Droit ” or “ devoir d'ingérence ” and the right to assistance

    Open Access•Yves Sandoz•International Review of the Red…•1992

  • Children's right to adequate nutrition

    George Kent•The International Journal of…•1993

  • Against the grain The dilemma of project food aid

    Open Access•Elaine Kurtenbach•Food Policy•1983

  • Global Society and Global Responsibility

    Open Access•Martin Shaw•Millennium Journal of International…•1992

  • Development Aid and Human Rights

    William Diebold, Katarina Tomasevski•Foreign Affairs•1989

  • Against the Grain

    William Diebold, Tony Jackson et al.•Foreign Affairs•1982

Unique citing works1
Citations per year0,03
Citation span1996 - 1996 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1

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