Agriculture and dietary guidelines
Bibliographic Data
| ID | 11928972 |
|---|---|
| Authors | John M Duxbury, Ross M Welch (Ithaca College) |
| Year | 1999 |
| Volume | 24 |
| Issue | 2-3 |
| Pages | 197-209 |
| Publication date | 1999-05-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/s0306-9192(99)00021-4 |
| OpenAlex | W2055815514 |
| Language | EN |
| Citations received | 2 |
| References cited | 5 |
Agricultural economics · Agriculture · Archaeology · Business · Economics · Geography · Agronomic Practices and Intercropping Systems · Plant pathogens and resistance mechanisms · Plant Physiology and Cultivation Studies
| Citations per year | 0.13 |
|---|---|
| Citation span | 2011 - 2014 (4) |
| Highly cited | No |