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Food, politics and society in Latin America

Bibliographic Data

ID11929319
AuthorsFrank Meissner (Inter-American Development Bank, corresponding author)
Year1986
Volume11
Issue3
Pages267-269
Publication date1986-08-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueFood Policy (JOURNAL)
Journal identifiersISSN: 0306-9192 • E-ISSN: 1873-5657
PublisherElsevier BV (PUBLISHER)
DOI10.1016/0306-9192(86)90015-1
OpenAlexW1559602319
LanguageEN
Citations received7

Economic history · Economics · Latin Americans · Political economy · Political science · Politics · Agriculture, Land Use, Rural Development · Global trade, sustainability, and social impact · Law · Organic Food and Agriculture

  • Experiences of Direct Support

    Open Access•Jean Drèze, Amartya Sen•Hunger and Public Action (Wider…•1991

  • Famines and Social Response

    Open Access•Jean Drèze, Amartya Sen•Hunger and Public Action (Wider…•1991

  • Meat and Strength

    Open Access•B Orlove, Benjamin S Orlove•Cultural Anthropology•1997

  • Structural barriers to food programming

    Open Access•Rose J Spalding•World Development•1985

  • State intervention in Cuban agriculture

    Open Access•José Alvarez, Ricardo A Puerta•World Development•1994

  • Food policy and class transformation in revolutionary Nicaragua, 1979–1986

    Open Access•Michael Zalkin•World Development•1987

  • Food, Race and Working-Class Identity

    Open Access•Paulo Drinot•The Americas A Quarterly Review…•2005

Unique citing works7
Citations per year0,17
Citation span1985 - 2005 (21)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 7
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