Rethinking new wines
Implications of local and environmentally friendly labels
Bibliographic Data
| ID | 11929486 |
|---|---|
| Authors | Maria L Loureiro (0000-0002-7082-3980, corresponding author) |
| Year | 2003 |
| Volume | 28 |
| Issue | 5-6 |
| Pages | 547-560 |
| Publication date | 2003-10-01 |
| Peer Reviewed | Yes |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.foodpol.2003.10.004 |
| OpenAlex | W2069896285 |
| Language | EN |
| Citations received | 12 |
| References cited | 20 |
Business · Economics · Environmentally Friendly · Microeconomics · Order (exchange · Ordered probit · Political science · Probit model · Production (economics · Quality (philosophy · Reputation · Willingness to pay · Wine · Economic and Environmental Valuation · Organic Food and Agriculture · Wine Industry and Tourism · Food Science · Marketing
Factors affecting consumer preferences for “natural wine”
Economic Perspectives on Corporate Social Responsibility
Ignorance Is Bliss? Experimental Evidence on Wine Produced from Grapes Irrigated with Recycled Water
Could humour make advertisements worse
When health-related claims impact environmental demand
Nudging and corporate environmental responsibility
Organic price premium or penalty? A comparative market analysis of organic wines from Tuscany
Green consumption and peer effects
Green identity labeling, environmental information, and pro-environmental food choices
The impact of different product messages on wine tourists' willingness to pay
Meta-analysis of consumers' willingness to pay for sustainable food products
Le terroir, c'est la vie
| Unique citing works | 12 |
|---|---|
| Citations per year | 0,86 |
| Citation span | 2012 - 2023 (12) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 12 |