Nanotechnology for enhancing food security in India
Bibliographic Data
| ID | 11929927 |
|---|---|
| Authors | R Kalpana Sastry (National Academy of Agricultural Research Management, corresponding author), Havalli Bommegowda Rashmi (National Academy of Agricultural Research Management), N H Rao (National Academy of Agricultural Research Management) |
| Year | 2011 |
| Volume | 36 |
| Issue | 3 |
| Pages | 391-400 |
| Publication date | 2011-05-03 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.foodpol.2010.10.012 |
| OpenAlex | W1981082740 |
| Language | EN |
| Citations received | 4 |
| References cited | 17 |
Agriculture · Applications of nanotechnology · Business · Food security · Geography · Nanotechnology · Thematic map · Child Nutrition and Water Access · Materials Science
Societal Implications of Nanoscience and Nanotechnology
Climate change and food security
How sustainable agriculture can address the environmental and human health harms of industrial agriculture.
Forecasting emerging technologies
Potential impact of climate change on world food supply
Potential impacts of a warming climate on water availability in snow-dominated regions
Effects of climate change on global food production under SRES emissions and socio-economic scenarios
| Citations per year | 0.29 |
|---|---|
| Citation span | 2012 - 2021 (10) |
| Highly cited | No |