The four world food agencies in Rome
Bibliographic Data
| ID | 11930033 |
|---|---|
| Authors | Raymond F Hopkins (Swarthmore College, corresponding author), Raymond Hopkins |
| Year | 1991 |
| Volume | 16 |
| Issue | 2 |
| Pages | 171-174 |
| Publication date | 1991-04-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/0306-9192(91)90012-9 |
| OpenAlex | W1566971115 |
| Language | EN |
| Citations received | 4 |
| Citations per year | 0.12 |
|---|---|
| Citation span | 1992 - 1997 (6) |
| Highly cited | No |