The role of the health sector in food and nutrition report of a WHO Expert Committee
Bibliographic Data
| ID | 11931265 |
|---|---|
| Authors | T L V Ulbricht (corresponding author) |
| Year | 1982 |
| Volume | 7 |
| Issue | 4 |
| Pages | 347-348 |
| Publication date | 1982-11-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/0306-9192(82)90039-2 |
| OpenAlex | W1497016882 |
| Language | EN |
| Citations received | 1 |
Agriculture · Business · Environmental health · Food sector · Geography · Health sector · Health services · Nutrition Labeling · Political science · Child Nutrition and Water Access · Global Public Health Policies and Epidemiology · Medicine · Marketing
| Citations per year | 0.02 |
|---|---|
| Citation span | 1985 - 1985 (1) |
| Highly cited | No |