Appealing to generosity to reduce food calorie intake
A natural field experiment
Bibliographic Data
| ID | 11931721 |
|---|---|
| Authors | Jennifer Kee (0000-0001-5961-6940, Economic Research Service), Michelle S Segovia (0000-0001-5298-5612, University of Missouri, corresponding author), Piruz Saboury (0000-0002-0808-9770, University of Houston), Marco A Palma (0000-0002-2080-3308, Texas A&M University) |
| Year | 2022 |
| Volume | 110 |
| Pages | 102274-102274 |
| Publication date | 2022-06-06 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Food Policy (JOURNAL) |
| Journal identifiers | ISSN: 0306-9192 • E-ISSN: 1873-5657 |
| Publisher | Elsevier BV (PUBLISHER) |
| DOI | 10.1016/j.foodpol.2022.102274 |
| OpenAlex | W4281650967 |
| Language | EN |
| Citations received | 1 |
| References cited | 88 |
Baseline (sea · Business · Calorie · Demographic economics · Donation · Economic growth · Economics · Environmental health · Food choice · Generosity · Natural experiment · Obesity · Overweight · Political science · Decision-Making and Behavioral Economics · Economic and Environmental Valuation · Experimental Behavioral Economics Studies · Law · Medicine · Psychology · Marketing
Field Experiments
Testing for Altruism and Social Pressure in Charitable Giving
Financial Incentive–Based Approaches for Weight Loss
Pay Enough or Don't Pay at All
Motivation Crowding Theory
Multiple hypothesis testing in experimental economics
The Economics of Food Insecurity in the United States
Establishing a standard definition for child overweight and obesity worldwide
Carbon footprint information, prices, and restaurant wine choices by customers
The Flat-Rate Pricing Paradox
Friend or Foe? A Natural Experiment of the Prisoner's Dilemma
Actual use of a front-of-pack nutrition logo in the supermarket
Consumer understanding and use of nutrition labelling
Does nutrition information on food products lead to healthier food choices
Opening the black box of food waste reduction
Identifying consumer preferences for nutrition information on grocery store shelf labels
The impact of price reductions on individuals' choice of healthy meals away from home
Evaluation of a Voluntary Menu-Labeling Program in Full-Service Restaurants
Avoiding the Ask
Giving with Impure Altruism
Young, Selfish and Male
Impure Altruism and Donations to Public Goods
Having less, giving more
Visual weight status misperceptions of men
Why Economists Should Conduct Field Experiments and 14 Tips for Pulling One Off
Nostalgia
I'll Have What She's Having
| Citations per year | 0.33 |
|---|---|
| Citation span | 2023 - 2023 (1) |
| Highly cited | No |