Crops from U.S. food supply chains will never look nor taste the same again
Bibliographic Data
| ID | 12150353 |
|---|---|
| Authors | Gary Paul Nabhan (University of Arizona, corresponding author) |
| Year | 2020 |
| Volume | 37 |
| Issue | 3 |
| Pages | 651-652 |
| Publication date | 2020-06-03 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Agriculture and Human Values (JOURNAL) |
| Journal identifiers | ISSN: 0889-048X • E-ISSN: 1572-8366 |
| Publisher | Springer Nature (Netherlands) (PUBLISHER • NL) |
| DOI | 10.1007/s10460-020-10109-6 |
| PMID | 32836752 |
| OpenAlex | W3034102054 |
| Language | EN |
| Citations received | 1 |
Agricultural economics · Business · Economics · Environmental sociology · Food supply · Social science · Sociology · Supply chain · Taste · Organic Food and Agriculture · Food Science · Marketing
| Citations per year | 0.2 |
|---|---|
| Citation span | 2021 - 2021 (1) |
| Highly cited | No |