Food and the First World War
Bibliographic Data
| ID | 12239308 |
|---|---|
| Authors | Niall Ferguson (Westinghouse Electric (United States), corresponding author) |
| Year | 1991 |
| Volume | 2 |
| Issue | 2 |
| Pages | 188-195 |
| Publication date | 1991-01-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Twentieth Century British History (JOURNAL) |
| Journal identifiers | ISSN: 0955-2359 • E-ISSN: 1477-4674 |
| Publisher | Oxford University Press (OUP) (PUBLISHER) |
| DOI | 10.1093/tcbh/2.2.188 |
| OpenAlex | W2045705083 |
| Language | EN |
Journal Article Food and the First World War Get access The First World War: An Agrarian Interpretation. By Avner Offer. Oxford: Clarendon Press, 1989, pp. xix + 449. ISBN 0-19-821946-6. £35.00. NIALL FERGUSON NIALL FERGUSON Peterhouse, Cambridge Search for other works by this author on: Oxford Academic Google Scholar Twentieth Century British History, Volume 2, Issue 2, 1991, Pages 188–195, https://doi.org/10.1093/tcbh/2.2.188 Published: 01 January 1991
Agrarian society · Agriculture · Ancient history · Archaeology · Economic history · First world war · Interpretation (philosophy · Linguistics · Political science · World War II · Historical Studies and Socio-cultural Analysis · Classics · History · Philosophy
| Citation velocity | historical |
|---|---|
| Highly cited | No |