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Carry mi ackee go a Jamaican market

Ackee as a metaphor for the organization and environment of Jamaican business

Bibliographic Data

ID12701335
AuthorsMargaret E Phillips (Pepperdine University, corresponding author), Andrea Scott (0000-0002-1022-9023, Pepperdine University), Andrea D Scott (Pepperdine University), Claire E Sutherland (0000-0002-6113-5465, University of Technology, Jamaica and Pepperdine University, USA), Marisa P Gerla (Johns Hopkins University), Annette M Gilzene (Pepperdine University)
Year2012
Volume12
Issue3
Pages277-297
Publication date2012-08-09
Open AccessYes
TypeARTICLE
VenueInternational Journal of Cross Cultural Management (JOURNAL)
Journal identifiersISSN: 1470-5958 • E-ISSN: 1741-2838
PublisherSAGE Publishing (PUBLISHER • US)
DOI10.1177/1470595812440155
OpenAlexW2027757903
LanguageEN
References cited18

Jamaica’s national fruit, the ackee, in its various stages of development and use, serves as the metaphor to reveal key elements of this island nation’s national culture and, by extension, its business and organizational environment. Four stages of the ackee are employed: (1) the TREE, which, in its seeding and growth, exhibits an intrinsic resilience reflected in the country’s ability to overcome adverse environmental conditions; (2) the CLOSED FRUIT, which is poisonous, but, like this developing nation, has a transitional toxicity; (3) the OPEN/RIPE FRUIT, exhibiting its multifaceted diversity by being externally colorful, functionally resourceful, and dependently cooperative, representative of Jamaica’s ethnic diversity, its industriousness and ingenuity, and its affinity for foreign counterpoints, respectively; and, (4) the COOKED FRUIT, which, in the experience of the traditional communal ackee and saltfish breakfast, fosters a ritualistic identity that promotes social cohesion, engenders pride, and reinforces shared identification as Jamaicans

Biology · Economic growth · Economics · Ethnic group · Geography · Ingenuity · National park · Political science · Pride · Sociology · Sustainability · Anthropology · Caribbean history, culture, and politics · Cuban History and Society · Microfinance and Financial Inclusion · Ecology

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Highly citedNo

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