From Betty Crocker to Feminist Food Studies
Critical Perspectives on Women and Food: Edited by Arlene Voski Avakian and Barbara Haber
Bibliographic Data
| ID | 12799490 |
|---|---|
| Authors | Elizabeth J Fleitz (Southeast Missouri State University, corresponding author) |
| Year | 2011 |
| Volume | 14 |
| Issue | 1 |
| Pages | 153-156 |
| Publication date | 2011-03-01 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | Food Culture & Society (JOURNAL) |
| Journal identifiers | ISSN: 1552-8014 • E-ISSN: 1751-7443 |
| Publisher | Routledge (PUBLISHER • GB) |
| DOI | 10.2752/175174411x12810842291506 |
| OpenAlex | W2318251816 |
| Language | EN |
| References cited | 3 |
Psychoanalysis · Sociology · Culinary Culture and Tourism · Geographies of human-animal interactions · Medicine · Organic Food and Agriculture · Psychology · Gerontology
| Citation velocity | historical |
|---|---|
| Highly cited | No |