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A P leasing S inne

D rink and C onviviality in S eventeenth-century E ngland edited by Adam Smyth

Bibliographic Data

ID12800240
AuthorsMartin Lynn (The University of Adelaide, corresponding author)
Year2006
Volume9
Issue1
Pages121-123
Publication date2006-03-01
Open AccessNo
TypeARTICLE
VenueFood Culture & Society (JOURNAL)
Journal identifiersISSN: 1552-8014 • E-ISSN: 1751-7443
PublisherRoutledge (PUBLISHER • GB)
DOI10.2752/155280106778055208
OpenAlexW1033889483
LanguageEN

Biology · Chemistry · Culinary Culture and Tourism · Cell Biology

Highly citedNo

Tools

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