Christopher Carter, The Spirit of Soul Food
Race, Faith, and Food Justice
Datos Bibliográficos
| ID | 12901247 |
|---|---|
| Autores | Robinson (0000-0002-7365-8423, University of Victoria, autor de correspondencia) |
| Año | 2023 |
| Páginas | 1-4 |
| Fecha de publicación | 2023-10-17 |
| Peer Reviewed | Sí |
| Open Access | Sí |
| Tipo | ARTICLE |
| Revista | Journal for the Study of Religion Nature and Culture (JOURNAL) |
| Identificadores de la revista | ISSN: 1749-4907 • E-ISSN: 1749-4915 |
| Editorial | Equinox Publishing (PUBLISHER • GB) |
| DOI | 10.1558/jsrnc.26172 |
| OpenAlex | W4387704637 |
| Idioma | EN |
| Referencias citadas | 1 |
Christopher Carter, The Spirit of Soul Food: Race, Faith, and Food Justice (Chicago: University of Illinois Press, 2021), 204 pp., $24.95 (pbk), ISBN: 9780252086175
Economic Justice · Environmental ethics · Faith · Political science · Race (biology · Sociology · Soul · Theology · Culinary Culture and Tourism · Gender Studies · Historical Studies and Socio-cultural Analysis · History of Science and Medicine · Law · Philosophy · Religious studies
| Velocidad de citación | historical |
|---|---|
| Altamente citado | No |