The sustainability of food bank provision
What happens when demand outstrips supply
Bibliographic Data
| ID | 12937422 |
|---|---|
| Authors | Steve Iafrati (0000-0002-1271-8197, University of Wolverhampton, corresponding author) |
| Year | 2016 |
| Volume | 24 |
| Issue | 3 |
| Pages | 307-310 |
| Publication date | 2016-07-20 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Journal of Poverty and Social Justice (JOURNAL) |
| Journal identifiers | ISSN: 1759-8273 • E-ISSN: 1759-8281 |
| Publisher | Policy Press (PUBLISHER • GB) |
| DOI | 10.1332/175982716x14689202610221 |
| OpenAlex | W2546812106 |
| Language | EN |
| Citations received | 3 |
Biology · Business · Economics · Natural resource economics · Sustainability · Food Security and Health in Diverse Populations · Ecology
| Citations per year | 0.33 |
|---|---|
| Citation span | 2017 - 2022 (6) |
| Highly cited | No |