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Encyclopedia of World Tea Culture and a Practical Reference Book

Bibliographic Data

ID12945670
AuthorsZhang xiaoling (0000-0002-6125-8246, Shanghai University of Political Science and Law, corresponding author)
Year2023
Volume22
Issue4
Pages174-176
Publication date2023-04-14
Open AccessYes
TypeARTICLE
VenueVestnik NSU Series History and Philology (JOURNAL)
Journal identifiersISSN: 1818-7919
PublisherNovosibirsk State University (NSU) (PUBLISHER)
DOI10.25205/1818-7919-2023-22-4-174-176
OpenAlexW4365514530
LanguageEN

A two-volume scholarly publication edited by Zhou Guofu, head of the China International Tea Culture Institute, A Compendium of Global Tea culture (2019), is a practical guide that explains how tea and tea culture from China spread throughout the world, and how different countries used tea to expand trade and cultural exchanges. The book traces the general meaning, references historical events, and performs a deep analysis of tea culture. The book is notable for its reasoning, harmony, consistency of presentation and rich content. That is why the book is deservedly called “The Encyclopedia of World Tea Culture”

Art · China · Compendium · Encyclopedia · Epistemology · Harmony (color · Library science · Meaning (existential · Media studies · Political science · Presentation (obstetrics · Social science · Sociology · Visual arts · Computer Science · Culinary Culture and Tourism · Global Trade and Competitiveness · History · Law · Philosophy

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