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The Taste of Empire

How Britain’s Quest for Food Shaped the Modern World

Bibliographic Data

ID13018293
AuthorsDaniel E Bender (University of Toronto, corresponding author), Daniel Bender
Year2017
Volume4
Issue1
Pages103-105
Publication date2017-12-13
Peer ReviewedYes
Open AccessNo
TypeARTICLE
VenueGlobal Food History (JOURNAL)
Journal identifiersISSN: 2054-9555 • E-ISSN: 2054-9547
PublisherTaylor & Francis (PUBLISHER • GB)
DOI10.1080/20549547.2018.1414531
OpenAlexW2773265305
LanguageEN
Citations received5

Aesthetics · Ancient history · Art · Biology · Empire · Taste · Australian History and Society · Culinary Culture and Tourism · History · Food Science

  • Introduction

    Erika Rappaport, Elizabeth Schmidt•Global Food History•2024

  • The fascist breadbasket

    Simone Cinotto•Journal of Modern Italian Studies•2022

  • Sleeping soldiers

    Open Access•Helen M Kinsella•Security Dialogue•2020

  • Stabilising Lymph

    Kristin Brig•The Journal of Imperial &…•2022

  • The Small Spaces of Empire

    Swati Chattopadhyay•The Journal of Imperial &…•2023

Unique citing works5
Citations per year0,83
Citation span2020 - 2024 (5)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 5

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