Diet and Coronary Heart Disease
Bibliographic Data
| ID | 13854157 |
|---|---|
| Authors | C A Nugent, Connie Nugent (University of Arizona, corresponding author), L L Van Haldren (Tucson Medical Center) |
| Year | 1979 |
| Volume | 1 |
| Issue | 4 |
| Pages | 53-68 |
| Publication date | 1979-02-01 |
| Open Access | No |
| Type | ARTICLE |
| Venue | Family & Community Health (JOURNAL) |
| Journal identifiers | ISSN: 0160-6379 • E-ISSN: 1550-5057 |
| Publisher | Lippincott Williams & Wilkins (PUBLISHER • US) |
| DOI | 10.1097/00003727-197902000-00008 |
| OpenAlex | W2317109938 |
| Language | EN |
1Professor of Medicine, University of Arizona College of Medicine, Tucson, Arizona 2Ambulatory Care Dietitian, Tucson V. A. Hospital, Tucson, Arizona
Cardiology · Coronary heart disease · Medicine · Nutrition, Genetics, and Disease · Nutritional Studies and Diet · Obesity and Health Practices · Internal Medicine
| Highly cited | No |
|---|