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Epidemiology of obesity in Czechoslovakia

Bibliographic Data

ID14722736
AuthorsK OŠANCOVÁ (Institute of Clinical and Experimental Medicine, corresponding author), S HEJDA (Institute of Clinical and Experimental Medicine)
Year1972
Volume1
Issue2
Pages87-94
Publication date1972-03-01
Open AccessNo
TypeARTICLE
VenueEcology of Food and Nutrition (JOURNAL)
Journal identifiersISSN: 0367-0244 • E-ISSN: 1543-5237
PublisherInforma UK Limited (PUBLISHER • GB)
DOI10.1080/03670244.1972.9990275
OpenAlexW2000768085
LanguageEN
References cited6

Despite health education campaigns, obesity is still a problem in Czechoslovakia. A nationwide study of obesity was conducted to investigate the prevalence of obesity. In order to define possible causes, supplementary information was obtained on dietary patterns, attitudes towards food and body weight, and motivation for weight reduction. The studies showed obesity to be more prevalent in women than men. The highest rates were found in Bohemia and Moravia. Despite difficulties in comparing studies made elsewhere it is believed that obesity in Czechoslovakia may be a greater problem than in other countries. Obesity was related to high calorie intakes and inactivity. The percentage of obese persons in the population increased with age. A high percentage of subjects were satisfied with their weight. Although obese subjects appeared to be aware of the hazards of obesity many still associated excess weight with well being. Few of those persons who considered obesity to be adverse to health were prepared to take action to check it. Health grounds as a general argument can not be used in favour of weight reduction

Body weight · Calorie · Environmental health · Obesity · Population · Public health · Weight loss · Demography · Medicine · Nutritional Studies and Diet · Obesity and Health Practices · Obesity, Physical Activity, Diet · Endocrinology · Epidemiology · Gerontology · Internal Medicine

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Highly citedNo

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