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Chemical composition and antimicrobial activity of the essential oils of Chrysanthemum indicum

Datos Bibliográficos

ID14729152
AutoresZhu Shunying (Wuhan University), Yang Yang (0000-0002-3705-7612, Wuhan University), Yu Huaidong (Wuhan University), Ying Yue (0000-0003-0808-4483), Yue Ying (0000-0002-3547-1123, Wuhan University), Zou Guolin, Guolin Zou (Wuhan University, autor de correspondencia)
Año2005
Volumen96
Número1-2
Páginas151-158
Fecha de publicación2005-01-01
Peer ReviewedSí
Open AccessSí
TipoARTICLE
RevistaJournal of Ethnopharmacology (JOURNAL)
Identificadores de la revistaISSN: 0378-8741 • E-ISSN: 1872-7573
EditorialElsevier BV (PUBLISHER)
DOI10.1016/j.jep.2004.08.031
PMID15588664
OpenAlexW1987117443
IdiomaEN
Citas recibidas16
Referencias citadas18

Antimicrobial · Biology · Borneol · Botany · Broth microdilution · Camphor · Essential oil · Eucalyptol · Minimum inhibitory concentration · Traditional medicine · Chemistry · Essential Oils and Antimicrobial Activity · Medicine · Natural product bioactivities and synthesis · Phytochemistry and Biological Activities · Food Science · Microbiology

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Obras citantes distintas16
Citas por año0,84
Intervalo de citas2007 - 2021 (15)
Velocidad de citaciónhistorical
Altamente citadoNo
Tipos de citaNeutras: 13
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