Fractionation and identification of ocular protective compounds from kochiae fructus against oxidative damage in retinal pigment epithelium cells
Bibliographic Data
The protective effects of Kochiae Fructus against oxidative damage in RPE cell was validated with the KSEM fraction. The compound quercetin was identified as the important contributor. However, the synergistic effect of the hyperoside, quercetin, and kaempferol mixture may play a dominant role in the protective action of Kochiae Fructus. Overall, these findings highlight the potential of Kochiae Fructus and its flavonol mixture as a basis for developing treatments targeting ocular diseases associated with oxidative damage in retina
Antioxidant · Apoptosis · Chromatography · Ethyl acetate · Flavonols · Hyperoside · Kaempferol · Oxidative stress · Programmed cell death · Quercetin · Chemistry · Essential Oils and Antimicrobial Activity · Medicine · Phytochemistry and Biological Activities · Traditional Chinese Medicine Analysis · Biochemistry · Pharmacology
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