Calorie labelling regulations in England
Menu change not behaviour change
Bibliographic Data
| ID | 15094264 |
|---|---|
| Authors | Alexandra Kalbus (0000-0002-7388-7074, London School of Hygiene & Tropical Medicine, corresponding author), Chiara Rinaldi (0000-0002-8603-7167, London School of Hygiene & Tropical Medicine) |
| Year | 2025 |
| Volume | 28 |
| Issue | 1 |
| Pages | e125-e125 |
| Publication date | 2025-01-01 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | Public Health Nutrition (JOURNAL) |
| Journal identifiers | ISSN: 1368-9800 • E-ISSN: 1475-2727 |
| Publisher | Cambridge University Press (CUP) (PUBLISHER) |
| DOI | 10.1017/s1368980025100682 |
| PMID | 40790858 |
| OpenAlex | W4413107549 |
| Language | EN |
| References cited | 18 |
Business · Environmental health · Labelling · Consumer Attitudes and Food Labeling · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Psychology
Why Are Some Population Interventions for Diet and Obesity More Equitable and Effective Than Others? The Role of Individual Agency
Assessing the impact of a mandatory calorie labelling policy in out-of-home food outlets in England on consumer behaviour
Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments
Evaluating the association between the introduction of mandatory calorie labelling and energy consumed using observational data from the out-of-home food sector in England
| Highly cited | No |
|---|