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Schoolchildren in the Principality of Liechtenstein are mildly iodine deficient

Bibliographic Data

ID15094792
AuthorsFlorentine M Hilty (0000-0003-4848-9960, ETH Zurich, corresponding author), Michael Zimmermann (0000-0002-5797-3589, ETH Zurich), Michael B Zimmermann (0000-0003-4859-1383)
Year2011
Volume14
Issue7
Pages1312-1314
Publication date2011-07-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s1368980010003393
PMID21205406
OpenAlexW2106618615
LanguageEN
Citations received1
References cited13

Objective To investigate the iodine status of schoolchildren in the Principality of Liechtenstein. Design A representative, cross-sectional principality-wide screening of iodine level in household salt and urinary iodine concentrations (UIC) in primary-school children. Data were compared with the WHO criteria and with 2009 iodine survey data from Switzerland, a neighbouring country that supplies most of the salt used in Liechtenstein. Settings Principality of Liechtenstein. Subjects Schoolchildren ( n 228) aged 6–12 years from five different primary schools representing 11·4 % of the children at this age. Results The median UIC was 96 (range: 10–446) μg/l; 11 %, 56 % and 1 % of children had a UIC 300 μg/l, respectively. In all, 79 % of households were using adequately iodised salt (≥15 ppm). The median UIC was 20 % lower than that in children at comparable age in Switzerland (120 μg/l; P Conclusions According to the WHO criteria, schoolchildren in Liechtenstein are mildly iodine deficient and household iodised salt coverage is inadequate. Public health measures to increase iodine intakes in the Principality should be considered

Environmental health · Iodine · Iodine deficiency · Iodised salt · Chemistry · Medicine · Neonatal Health and Biochemistry · Neuroscience of respiration and sleep · Thyroid Disorders and Treatments · Pediatrics

  • Children in public health nutrition

    Open Access•Agneta Yngve, IRJA HAAPALA et al.•Public Health Nutrition•2011

Unique citing works1
Citations per year0,07
Citation span2011 - 2011 (1)
Citation velocityhistorical
Highly citedNo
Citation typesNeutral: 1
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