Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Food-purchasing patterns for home

A grocery store-intercept survey

Bibliographic Data

ID15095005
AuthorsSunmi Yoo (corresponding author), Tom Baranowski (0000-0002-0653-2222, Children's Nutrition Research Center at Baylor College of Medicine), Mariam Missaghian (Children's Nutrition Research Center at Baylor College of Medicine), Janice Baranowski (0000-0003-0717-0056, Children's Nutrition Research Center at Baylor College of Medicine), Karen Cullen (0000-0002-5114-6232, Children's Nutrition Research Center at Baylor College of Medicine), Jennifer O Fisher (0000-0002-8804-5857, Children's Nutrition Research Center at Baylor College of Medicine), Kathy Watson (Children's Nutrition Research Center at Baylor College of Medicine), Issa F Zakeri, Issa Zakeri (0000-0002-7796-2502, Children's Nutrition Research Center at Baylor College of Medicine), Theresa A Nicklas (0000-0001-7019-8356, Children's Nutrition Research Center at Baylor College of Medicine), Theresa Nicklas
Year2006
Volume9
Issue3
Pages384-393
Publication date2006-05-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1079/phn2006864
PMID16684391
OpenAlexW2102849971
LanguageEN
Citations received22
References cited10

There is substantial variability in the frequency of food shopping. Future research on food shopping should incorporate this variable

Advertising · Business · Environmental health · Geography · Grocery shopping · Pacific islanders · Population · Purchasing · TRIPS architecture · Consumer Retail Behavior Studies · Engineering · Medicine · Obesity, Physical Activity, Diet · Organic Food and Agriculture · Marketing

  • Consumer testing of the acceptability and effectiveness of front-of-pack food labelling systems for the Australian grocery market

    Open Access•Bridget Kelly, Clare Hughes et al.•Health Promotion International•2009

  • Unplanned Food Access

    Maryam Khojasteh•Journal of the American Planning…•2023

  • Disentangling Time Use, Food Environment, and Food Behaviors Using Multi‐Channel Sequence Analysis

    Open Access•Bochu Liu, Michael J Widener et al.•Geographical Analysis•2022

  • U.S. Adolescents’ Diet Consumption Patterns Differ between Grocery and Convenience Stores

    Open Access•Felicia Setiono, Felicia J Setiono et al.•International Journal of…•2021

  • News use and political socialization among young Jordanians

    Open Access•Justin D Martins•International Communication Gazette•2011

  • Family mealtimes

    Open Access•Barbara H Fiese, Amber Hammons et al.•Economics & Human Biology•2012

  • Early impact of a new food store intervention on health-related outcomes

    Open Access•A M Hasanthi Abeykoon, Suvadra Datta Gupta et al.•BMC Public Health•2024

  • The impact of Nutri-Score on elderly consumers’ perceptions

    Open Access•Vincenza Volpe, Alessia Lombardi et al.•Food Policy•2025

  • Food purchasing patterns in purchase-driven societies

    Open Access•Marilyn Tseng•Public Health Nutrition•2006

  • Fruit and vegetable availability

    Open Access•Russell Jago, Tom Baranowski et al.•Public Health Nutrition•2007

  • Associations between access to farmers’ markets and supermarkets, shopping patterns, fruit and vegetable consumption and health indicators among women of reproductive age in eastern North Carolina, USA

    Open Access•Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•Public Health Nutrition•2013

  • Assessment of a government-subsidized supermarket in a high-need area on household food availability and children’s dietary intakes

    Open Access•Brian Elbel, Alyssa J Moran et al.•Public Health Nutrition•2015

  • Environmental influences on fruit and vegetable intake

    Open Access•Angela D Liese, Bethany A Bell et al.•Public Health Nutrition•2014

  • Qualitative Perspectives on the Use of Traditional and Nontraditional Food Venues among Middle- and Low-Income Women in Eastern North Carolina

    Stephanie B Jilcott, Jennie Hurwitz et al.•Ecology of Food and Nutrition•2010

  • Associations between Body Mass Index, Shopping Behaviors, Amenity Density, and Characteristics of the Neighborhood Food Environment among Female Adult Supplemental Nutrition Assistance Program (SNAP) Participants in Eastern North Carolina

    Stephanie Jilcott Pitts, Stephanie B Jilcott Pitts et al.•Ecology of Food and Nutrition•2012

  • Consumer Food System Participation

    Mary K Griffin, Jeffery Sobal•Ecology of Food and Nutrition•2014

  • A Mixed-methods Study to Understand Food Environments and Grocery Shopping Patterns of Community Residents in Underserved Neighborhoods in Tampa, Florida

    Heewon L Gray, Jessica H Berumen et al.•Ecology of Food and Nutrition•2021

  • Decision-making processes shaping the home food environments of young adult women with and without children

    Open Access•Ilana G Raskind, Rebecca C Woodruff et al.•Appetite•2017

  • Participant characteristics and dietary correlates of SNAP and other assistance programs among families with children from racially and ethnically diverse households

    Open Access•Junia N De Brito, Katie A Loth et al.•Appetite•2022

  • Home fruit, juice, and vegetable pantry management and availability scales

    Open Access•Tom Baranowski, Mariam Missaghian et al.•Appetite•2008

  • Healthful grocery shopping. Perceptions and barriers

    Lynsey Hollywood, Lynsey E Hollywood et al.•Appetite•2013

  • Brief introductory guide to agent-based modeling and an illustration from urban health research

    Open Access•Amy H Auchinclo, Amy H Auchincloss et al.•Cadernos de Saude Publica•2015

  • The Effect of Fruit and Vegetable Intake on Risk for Coronary Heart Disease

    Open Access•Kaumudi J Joshipura, Kaumudi Joshipura et al.•Annals of Internal Medicine•2001

  • Environmental Influences on Dietary Behavior among Children

    Marsha Davis Hearn, Tom Baranowski et al.•Journal of Health Education•1998

  • Neighborhood characteristics associated with the location of food stores and food service places

    Open Access•Kimberly B Morland, Kimberly Morland et al.•American Journal of Preventive…•2002

  • Socioeconomic differences in food purchasing behaviour and suggested implications for diet‐related health promotion

    Open Access•Gavin Turrell, Belinda Hewitt et al.•Journal of Human Nutrition and…•2002

  • Overview of the Health Benefits of Fruit and Vegetable Consumption for the Dietetics Professional

    Open Access•MARY ANN S VAN DUYN, ELIZABETH PIVONKA•Journal of the American Dietetic…•2000

  • The socio-economic patterning of survey participation and non-response error in a multilevel study of food purchasing behaviour

    Open Access•Gavin Turrell, CARLA PATTERSON et al.•Public Health Nutrition•2003

  • Low-income consumers' attitudes and behaviour towards access, availability and motivation to eat fruit and vegetables

    Open Access•LA Dibsdall, N Lambert et al.•Public Health Nutrition•2003

  • Socio-economic differences in fruit and vegetable consumption among Australian adolescents and adults

    Open Access•Katrina Giskes, Gavin Turrell et al.•Public Health Nutrition•2002

  • Differences in fat-related dietary patterns between black, Hispanic and white women

    Open Access•Alan R Kristal, Ann L Shattuck et al.•Public Health Nutrition•1999

  • Lifestyle factors affecting fruit and vegetable consumption in the UK Women's Cohort Study

    Open Access•Jennie Pollard, D C Greenwood et al.•Appetite•2001

Unique citing works22
Citations per year1,1
Citation span2006 - 2025 (20)
Citation velocityrecent
Highly citedNo
Citation typesNeutral: 22

Tools

Open DOI
Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae