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Stratification of BMI categories among older adults within and across countries

Bibliographic Data

ID15097480
AuthorsCarmen D Ng (0000-0001-9453-7818, Emory University, corresponding author)
Year2020
Volume23
Issue2
Pages254-263
Publication date2020-02-01
Open AccessYes
TypeARTICLE
VenuePublic Health Nutrition (JOURNAL)
Journal identifiersISSN: 1368-9800 • E-ISSN: 1475-2727
PublisherCambridge University Press (CUP) (PUBLISHER)
DOI10.1017/s1368980019001587
PMID31258103
OpenAlexW2954228025
LanguageEN
Citations received3
References cited22

Objective: Within- and across-country nutritional disparities were examined among older adults in six different countries at varying levels of development. Design: Cross-sectional study. Participants: Older adults (aged 50 years or over) in China, Ghana, India, Mexico, Russia and South Africa using the Study on global AGEing and adult health (SAGE). Results: While the distribution of BMI categories varied by country, development-related characteristics were generally related to BMI category in a similar way: urban-living, educated and wealthier individuals were typically more likely to be in a higher BMI category. However, there were some exceptions that corroborate findings in more developed countries. Indeed, a pooled partial proportional odds model which included gross domestic product per capita interactions made the case for intertwining processes of development and the nutrition transition. Conclusions: Population segments to be targeted by nutrition policy and programme implementation might need to change over the course of development

Body mass index · China · Economic growth · Economics · Environmental health · Geography · Gross domestic product · Logistic regression · Nutrition transition · Odds · Overweight · Per capita · Population · Sociology · Child Nutrition and Water Access · Demography · Medicine · Nutrition and Health in Aging · Obesity, Physical Activity, Diet · Gerontology

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Citations per year0.5
Citation span2020 - 2023 (4)
Highly citedNo

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