Eating Better for Less
A National Discount Program for Healthy Food Purchases in South Africa
Bibliographic Data
| ID | 15329977 |
|---|---|
| Authors | Ruopeng An (0000-0001-9632-0209, RAND Corporation, corresponding author), Deepak Patel (0000-0001-6719-5891, University of Cape Town), Darren Segal, Roland Sturm (RAND Corporation) |
| Year | 2012 |
| Volume | 37 |
| Issue | 1 |
| Pages | 56-61 |
| Publication date | 2012-08-20 |
| Peer Reviewed | Yes |
| Open Access | No |
| Type | ARTICLE |
| Venue | American Journal of Health Behavior (JOURNAL) |
| Journal identifiers | ISSN: 1087-3244 • E-ISSN: 1945-7359 |
| Publisher | PNG Publications (PUBLISHER • US) |
| DOI | 10.5993/ajhb.37.1.6 |
| PMID | 22943101 |
| PMCID | PMC3433851 |
| OpenAlex | W1992017416 |
| Language | EN |
| Citations received | 14 |
| References cited | 6 |
A substantial price intervention might be effective in improving diets
Agricultural economics · Biology · Consumption (sociology · Economics · Environmental health · Food consumption · Healthy eating · Healthy food · Intervention (counseling · Obesity · Physical activity · Physical therapy · Whole grains · Food Security and Health in Diverse Populations · Global Public Health Policies and Epidemiology · Medicine · Obesity, Physical Activity, Diet · Food Science
Socioeconomic inequalities in the healthiness of food choices
Smart food policies for obesity prevention
The food environment, its effects on dietary consumption, and potential for measurement within agriculture-nutrition interventions
The prospective impact of food pricing on improving dietary consumption
How healthy and food secure is the urban food environment in Ghana
The role of food preferences in determining diet quality for Tanzanian consumers
Culturally appropriate shifts in staple grain consumption can improve multiple sustainability outcomes
Use of financial incentives and text message feedback to increase healthy food purchases in a grocery store cash back program
Effectiveness of subsidies in promoting healthy food purchases and consumption
Drivers of dietary behaviours in women living in urban Africa
Preliminary evaluation of the Healthy Savings Program
Meeting UK dietary recommendations is associated with higher estimated consumer food costs
Pre-exposure to food temptation reduces subsequent consumption
Corporate power in the agro-food system and the consumer food environment in South Africa
| Unique citing works | 14 |
|---|---|
| Citations per year | 1,08 |
| Citation span | 2013 - 2022 (10) |
| Citation velocity | historical |
| Highly cited | No |
| Citation types | Neutral: 14 |