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Adhere to the Chinese dietary guidelines associated with better subjective well-being

Evidence from a cross-sectional survey and a daily diary investigation

Bibliographic Data

ID15364293
AuthorsJiaci Lin (0000-0001-8659-0395, Yunnan Normal University, corresponding author), Fuhua Yang (0000-0002-4866-3036, Yunnan Normal University), Miaosen Lan (0000-0001-8997-5100, Yunnan Normal University), Yichen Ding (0000-0002-6242-3506, Yunnan Normal University), Keli Yin (0000-0002-1551-7892, Yunnan Normal University)
Year2024
Volume24
Issue1
Pages445-445
Publication date2024-02-12
Open AccessYes
TypeARTICLE
VenueBMC Public Health (JOURNAL)
Journal identifiersISSN: 1471-2458 • E-ISSN: 1471-2458
PublisherBioMed Central (PUBLISHER • GB)
DOI10.1186/s12889-024-17880-9
PMID38347466
OpenAlexW4391756244
LanguageEN
Citations received2
References cited84

Adherence to healthy dietary patterns such as the CDG, rather than focusing on individual components in isolation, is associated with better SWB. Furthermore, the consumption of CDG components had an impact on SWB, although the specific effects varied between the two studies. This study offers modest evidence supporting the role of the CDG in promoting positive mental health

Affect (linguistics · Biostatistics · Cross-sectional study · Environmental health · Micronutrient · Public health · Regression analysis · Demography · Medicine · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Psychological Well-being and Life Satisfaction · Psychology · Epidemiology · Gerontology · Internal Medicine

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Citations per year1
Citation span2024 - 2025 (2)
Highly citedNo

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