Use of Edible, Medicinal, and Aromatic Plants in Various Health Disorders

A Cross-Sectional Evaluation among Inhabitants in the Area of Thrace, North-Eastern Greece

Bibliographic Data

ID15465747
AuthorsGeorgia-Eirini Deligiannidou (0000-0003-3976-4473, Democritus University of Thrace), Chrysoula Kyrgou (Democritus University of Thrace), Evangelia Nena (0000-0003-0381-4715, Democritus University of Thrace), Vangelis G Manolopoulos (0000-0003-0849-5469, Democritus University of Thrace), Eugenia Bezirtzoglou (0000-0002-2010-2544, Democritus University of Thrace), Christos Kontogiorgis (0000-0001-7835-8246, Democritus University of Thrace, corresponding author), Theodoros C Constantinidis (0000-0003-3100-0823, Democritus University of Thrace)
Year2022
Volume19
Issue19
Pages12576-12576
Publication date2022-10-01
Peer ReviewedYes
Open AccessYes
TypeARTICLE
VenueInternational Journal of Environmental Research and Public Health (JOURNAL)
Journal identifiersISSN: 1661-7827 • E-ISSN: 1660-4601
PublisherMultidisciplinary Digital Publishing Institute (PUBLISHER • CH)
DOI10.3390/ijerph191912576
PMID36231876
OpenAlexW4303696551
LanguageEN
References cited60

The use of MAPs as part of the diet and as traditional remedy is present in the examined population, while particular choices seem to be affected by sociodemographic and lifestyle factors

Body mass index · Consumption (sociology · Cross-sectional study · Environmental health · Geography · Medicinal plants · Obesity · Overweight · Population · Snowball sampling · Traditional medicine · Complementary and Alternative Medicine Studies · Demography · Essential Oils and Antimicrobial Activity · Ethnobotanical and Medicinal Plants Studies · Medicine

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Open DOIOpen Access