Skip to main content

ETHNOS_APP

Home • Search • Journals • List 0

Diet Quality among Women with Previous Gestational Diabetes Mellitus in Rural Areas of Hunan Province

Bibliographic Data

ID15468935
AuthorsMingshu Li (0000-0002-5129-6097, Central South University), Jingcheng Shi (0000-0001-8071-5927, Central South University), Jing Luo (0000-0001-5193-3036, Central South University), Qing Long (0000-0001-5833-5039, Central South University), Qiping Yang (0000-0003-3165-1458, Central South University), Yufeng Ouyang (Central South University), Hanmei Liu (0000-0001-9885-9005, Central South University), Qian Lin (0009-0001-4001-5229, Central South University, corresponding author), Jia Guo (0000-0002-6422-2302, Central South University, corresponding author)
Year2020
Volume17
Issue16
Pages5942-5942
Publication date2020-08-16
Open AccessYes
TypeARTICLE
VenueInternational Journal of Environmental Research and Public Health (JOURNAL)
Journal identifiersISSN: 1661-7827 • E-ISSN: 1660-4601
PublisherMultidisciplinary Digital Publishing Institute (PUBLISHER • CH)
DOI10.3390/ijerph17165942
PMID32824308
OpenAlexW3049202646
LanguageEN
Citations received1
References cited59

Diet quality is critical for postpartum type 2 diabetes mellitus (T2DM) progression among women with a history of gestational diabetes mellitus (GDM). The Chinese Healthy Eating Index (CHEI) is a dietary index developed according to the latest Chinese Dietary Guidelines (CDG-2016). Our study aimed to assess the diet quality of women with previous GDM in rural areas of Hunan Province by applying the CHEI. Women with previous GDM in two counties of Hunan were enrolled. Their food intake data, which were used to calculate their CHEI scores, were collected by a 24-h dietary recall. The association of CHEI with sociodemographic and anthropometric variables was evaluated via linear regression models. 404 women were included in the final analysis. The mean score of the total CHEI was 54.9 (SD 7.9). The components of whole grains and mixed beans, seeds and nuts, tubers, dairy, and poultry scored extremely low. Ethnic minority groups and women younger than 30 years had lower CHEI scores. Our study observed an unsatisfactory diet quality among women with previous GDM in rural areas of Hunan Province. Future dietary education focusing on the CDG is needed to improve their diet quality and help in T2DM prevention among this population, especially young and ethnic minority women

Anthropometry · Body mass index · Diabetes mellitus · Environmental health · Ethnic group · Gestation · Gestational diabetes · Population · Pregnancy · Rural area · Traditional medicine · Type 2 diabetes · Type 2 Diabetes Mellitus · Bariatric Surgery and Outcomes · Demography · Gestational Diabetes Research and Management · Medicine · Nutritional Studies and Diet · Internal Medicine

  • Risk Preference, Health Risk Perception, and Environmental Exposure Nexus

    Open Access•Ruishi Si, Xueqian Zhang et al.•Social Indicators Research•2021

  • Sustained reduction in the incidence of type 2 diabetes by lifestyle intervention

    Open Access•Jaana Lindström, Pirjo Ilanne-Parikka et al.•The Lancet•2006

  • Socioeconomic determinants of dietary patterns in low- and middle-income countries

    Open Access•Ana-Lucia Mayén, Pedro Marques-Vidal et al.•American Journal of Clinical…•2014

  • Income and Race/Ethnicity Are Associated with Adherence to Food-Based Dietary Guidance among US Adults and Children

    Open Access•Sharon I Kirkpatrick, Kevin W Dodd et al.•Journal of the Academy of…•2012

  • Type 2 diabetes mellitus after gestational diabetes

    Open Access•Leanne Bellamy, Juan-Pablo Casas et al.•The Lancet•2009

  • Effects of Diet and Exercise in Preventing NIDDM in People With Impaired Glucose Tolerance

    Xiao-Ren Pan, Guang-Wei Li et al.•Diabetes Care•1997

  • Ethnicity and socioeconomic status are related to dietary patterns at age 5 in the Amsterdam born children and their development (ABCD) cohort

    Open Access•Viyan Rashid, Marielle F Engberink et al.•BMC Public Health•2018

  • Effectiveness of a diabetes prevention program for rural women with prior gestational diabetes mellitus

    Open Access•Jia Guo, Yujia Tang et al.•BMC Public Health•2018

  • Trends in dietary fat and fatty acid intakes and related food sources among Chinese adults

    Open Access•Xin Shen, Aiping Fang et al.•Public Health Nutrition•2017

Citations per year0.2
Citation span2021 - 2021 (1)
Highly citedNo

Tools

Open DOIOpen Access
Ethnos_APP • Open Source Project • MIT License • Frontend v2.0.0 • Privacy and Cookies • API Documentation: api.ethnos.app/docs • API Source Code: GitHub • DOI: 10.5281/zenodo.17049435 • Frontend Source Code: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae