Cardiovascular Disease Mortality Attributable to Low Whole-Grain Intake in CHINA
An Age-Period-Cohort and Joinpoint Analysis
Bibliographic Data
| ID | 15477116 |
|---|---|
| Authors | Fangyao Chen (0000-0002-6678-4448, First Affiliated Hospital of Xi'an Jiaotong University, corresponding author), Yuxiang Zhang (0000-0002-2913-3515, Xi'an Jiaotong University), Shiyu Chen (0000-0002-3952-3330, Xi'an Jiaotong University), Aima Si (Xi'an Jiaotong University), Weiwei Hu (0000-0002-3485-6304, Xi'an Jiaotong University) |
| Year | 2022 |
| Volume | 19 |
| Issue | 12 |
| Pages | 7096-7096 |
| Publication date | 2022-06-09 |
| Open Access | Yes |
| Type | ARTICLE |
| Venue | International Journal of Environmental Research and Public Health (JOURNAL) |
| Journal identifiers | ISSN: 1661-7827 • E-ISSN: 1660-4601 |
| Publisher | Multidisciplinary Digital Publishing Institute (PUBLISHER • CH) |
| DOI | 10.3390/ijerph19127096 |
| PMID | 35742345 |
| OpenAlex | W4281761428 |
| Language | EN |
| References cited | 29 |
Cardiovascular disease (CVD) is the leading cause of death worldwide. Low whole-grain intake is found to be one of the most important risk factors for cardiovascular disease development and progression. In this study, we focused on exploring the long-term trends of low whole-grain intake attributed to cardiovascular disease mortality in China during 1990-2019 and relative gender differences. Study data were obtained from the Global Burden of Disease (GBD) 2019 study. We used the age-period-cohort model to estimate the adjusted effect of age, period, and cohorts. Annual and average annual percentage changes were estimated by joinpoint regression analysis. We observed an increasing trend with a net drift of 1.208% for males and 0.483% for males per year. The longitudinal age curve suggested that the attributed rate increased for both genders. Period and cohort effects all suggested that the risk for males showed an increased trend that was higher than that of females. Our findings suggest that males and senior-aged people were at a higher risk of cardiovascular disease mortality attributed to low whole-grain intake. Effective strategies are needed to enhance people's health consciousness, and increasing whole-grain intake may achieve a better preventive effect for cardiovascular disease
China · Cohort · Cohort effect · Cohort study · Disease · Environmental health · Geography · Demography · Medicine · Nutrition and Health in Aging · Nutritional Studies and Diet · Obesity, Physical Activity, Diet · Gerontology · Internal Medicine
The Global Burden of Cardiovascular Diseases and Risk Factors
A research agenda for aging in China in the 21st century
Epidemiology of cardiovascular disease in China
Permutation tests for joinpoint regression with applications to cancer rates
Global, regional, and national disability-adjusted life years (Dalys) for 306 diseases and injuries and healthy life expectancy (Hale) for 188 countries, 1990–2013
A Web Tool for Age–Period–Cohort Analysis of Cancer Incidence and Mortality Rates
Health effects of dietary risks in 195 countries, 1990–2017
Global burden of 369 diseases and injuries in 204 countries and territories, 1990–2019
Age period cohort analysis
| Highly cited | No |
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