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Changes in rainfed and irrigated crop yield response to climate in the western US

Bibliographic Data

ID15544949
AuthorsX Li (0000-0002-0135-8800, Lehigh University, corresponding author), Tara J Troy (0000-0001-5366-0633, Lehigh University)
Year2018
Volume13
Issue6
Pages064031-064031
Publication date2018-05-15
Open AccessYes
TypeARTICLE
VenueEnvironmental Research Letters (JOURNAL)
Journal identifiersISSN: 1748-9326 • E-ISSN: 1748-9326
PublisherIOP Publishing (PUBLISHER • GB)
DOI10.1088/1748-9326/aac4b1
OpenAlexW2804669363
LanguageEN
Citations received4
References cited5

As the global population increases and the climate changes, ensuring a secure food supply is increasingly important. One strategy is irrigation, which allows for crops to be grown outside their optimal climate growing regions and which buffers against climate variability. Although irrigation is a positive climate adaptation mechanism for agriculture, it has a potentially negative effect on water resources as it can lead to groundwater depletion and diminished surface water supplies. This study quantifies how crop yields are affected by climate variability and extremes and the impact of irrigation on crop yield increases under various growing-season climate conditions. To do this, we use historical climate data and county-level rainfed and irrigated crop yields for maize, soybean, winter and spring wheat over the US to analyze the relationship between climate, crop yields, and irrigation. We find that there are optimal climates, specific to each crop, where irrigation provides a benefit and other conditions where irrigation proves to have marginal, if any, benefits. Furthermore, the relationship between crop yields and climate has changed over the last decades, with a changing sensitivity in the relationship of soybean and winter wheat yields to certain climate variables, like crop reference evapotranspiration. These two conclusions have important implications for agricultural and water resource system planning, as it implies there are more optimal climate conditions where irrigation is particularly productive and regions where irrigation should be reconsidered as there is not a significant agricultural benefit and the water could be used more productively

Agriculture · Agroforestry · Agronomy · Biology · Climate change · Crop · Crop yield · Deficit irrigation · Evapotranspiration · Geography · Growing season · Irrigation · Irrigation management · Rainfed agriculture · Water resource management · Water resources · Agricultural risk and resilience · Climate change impacts on agriculture · Environmental Science · Rice Cultivation and Yield Improvement · Ecology

  • Empirical estimation of weather-driven yield shocks using biophysical characteristics for U.S. rainfed and irrigated maize, soybeans, and winter wheat

    Open Access•ABIGAIL SNYDER, Stephanie Waldhoff et al.•Environmental Research Letters•2021

  • Envisioning a sustainable agricultural water future across spatial scales

    Open Access•Tara J Troy, L C Bowling et al.•Environmental Research Letters•2023

  • Combined heat and drought suppress rainfed maize and soybean yields and modify irrigation benefits in the USA

    Open Access•Xiangyu Luan, Riccardo Bommarco et al.•Environmental Research Letters•2021

  • Stochastically modeling the projected impacts of climate change on rainfed and irrigated US crop yields

    Open Access•Xiao Zhu, Tara J Troy et al.•Environmental Research Letters•2019

  • Increased crop damage in the US from excess precipitation under climate change

    Open Access•Cynthia Rosenzweig, F N Tubiello et al.•Global Environmental Change•2002

  • Doubling food production to feed the 9 billion

    Open Access•Isobel Tomlinson•Journal of Rural Studies•2011

  • Natural disasters and agricultural protection

    Open Access•Jeroen Klomp, Barry Hoogezand•World Development•2018

Citations per year0.57
Citation span2019 - 2023 (5)
Highly citedNo

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